These hand-cut panko coated Squid rings are prepared from premium quality raw squid, delivering a brilliant looking and incredibly tender product. The coarse, authentic style Japanese panko breadcrumb has a delicious crunch. Simply deep-fry and serve.
Panko Squid has so many uses across a menu, your customers will love them as a simple starter with a sweet chilli dip or as part of a seafood platter. They’re also ideal for street food menus, easy to eat on the go and perfect for dipping!
Country of Origin: Produced in Malaysia
Ingredients
Ingredients: Squid (Mollusc) (60%), Breadcrumb (20%) [Wheat Flour, Palm Oil, Sugar, Salt], Batter (20%) [Wheat Flour, Water, Thickeners (E1404, E1420), Sugar, Salt, Garlic, Raising Agents (E450, E500), Flavour Enhancer (E621), Pepper, Celery, Soy Flour].
