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Lee Kum Kee Premium Dark Soy Sauce 500ml 李錦記特級老抽 is backordered and will ship as soon as it is back in stock.
Our Premium Dark Soy Sauce helps to deliver the desired deep colour, full-bodied texture, and lustre to stews, casseroles, noodles and other dishes. It is naturally brewed with non-GM soybeans, with no added MSG or preservatives. Dark Soy Sauce has a hint of sweetness and more subtle in soy bean taste, as its main purpose is for its colour instead of taste. Add progressively whilst cooking until it reaches your desired deepness of colour.
Suitable for vegetarians and vegans.
Country of Origin: Produced in China
Ingredients: Soy Sauce 60% (Water, Salt, Soybeans, Wheat Flour), Colours (E150a, E150c), flavour Enhancer (E621), sugar, stabilizer (E415).
The ducks were so succulent & meaty. All the work done for you - just had to pop it in the oven. Was perfect for our duck pancake party!
Good size trotters, I use them to make stock . Cover in water . Carrots, celery and onion with peppercorns, long slow simmer ( before adding the vegetables skim any scum) when cooked sieve stock . Simple.
It’s probably the best fresh ramen noodle you can buy in the UK. 100% recommended
It was quick dinner after hard day at work. Easy to cook and taste delicious
Not much taste of tea but generally ok