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Figo Mini White Fish Balls 400g 飛哥迷你白魚丸

Fish balls are popular among oriental cuisines, particularly in hotpots, soups and on skewers. They are made with fish paste and boiled. It has a smooth, bouncy texture similarly to hot dogs. 
  • Weight: 400g

Country of Origin: Produced in Malaysia

Storage: Keep Frozen at -18°C or Colder

Please Note: Change in quality may occur if merchandise is repeatedly thawed and refrozen.

Preparation and Usage: 

  • Boil - From a Frozen steamboat boil in 100°C hot soup for approximately 1-2 minutes.
  • Deep Fry - From the Frozen deep fry in 180°C hot oil for 1 minute.
  • Microwave - From Frozen reheat for 2 minutes.
  • Steam - From Frozen steam for approximately 5 minutes.
  • Stir Fry - From Frozen stir fry with other delicacies (seafood, noodles, rice, vegetables).

halal Halal Frozen Frozen


Ingredients: Surimi 80%, Starch 14%, Salt 3.6%, Sugar 1.7%, Permitted Flavour Enhancer (E621), 0.5%, Sodium Phosphate 0.2%.