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Frozen Raw Oyster Meat 1kg 急凍蠔肉


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Country of Origin: Produced in Korea

Storage: Keep Frozen at -18°C or Colder

Preparation and Usage: Remove from packaging and defrost under cold running water until the ice glaze is removed or overnight in the refrigerator.

  • Use immediately after thaw. 
  • Never re-freeze a product that has thawed
  • Do not consume raw

frozen Frozen


Ingredients: Pacific Oyster (Mollusc), Water 

Allergens: For allergens, see ingredients BOLD