Fu Xing Quick Cooking Egg Noodles are made from quality wheat flour and fresh eggs. They are delicious and superior in quality. First stir-fry ingredients until they are cooked. Add condiments and stock, followed by noodles. Fry and cook together for 2-3 minutes then serve.
Country of Origin: Produced in China
Ingredients: Wheat Flour, Water, Egg (3%), Salt.