Roasted peanuts encased in BBQ-flavoured shell. Koh-Kae has been Thailand's favorite peanut snack for over 30 years.
Country of Origin: Produced in Thailand
Ingredients
Ingredients: Peanuts (50%), Wheat Flour, Glutinous Rice Flour, Cornflour, Palm Oil, BBQ Flavour (Flavour Enhancers E621, E627, E631; Anticaking Agent E551; Thickener E414; Antioxidant E300; Tapioca Starch, Spice Extract (Pepper, Paprika), Vegetable Oil (Soybean, Sunflower, Palm/Coconut, Canola); Sugar; Salt), Sugar, Salt, Sweetener: Acesulfame Potassium E950; Raising Agent: Sodium Bicarbonate E500.