Lee Kum Kee Umami Mushroom Soup Base 50g

£1.05
Enjoy the natural savoury and umami taste from shiitake mushrooms and white button mushrooms with this Umami Mushroom Soup Base. Simply dissolve a pouch with water to make a tasty broth for hot pot, noodles or as a stock for risotto and all kinds of cooking.

✓ Suitable for vegetarians and vegans
Country of Origin: Produced in China

Ingredients

Ingredients: Water, Salt, Dried Glucose Syrup, Sugar, Yeast Extract, Flavour Enhancers (E621, E631, E627), Flavouring, Stabiliser [E415 (Soybeans, Wheat)], Colour (É150a), Shiitake Powder 0.2%, White Button Mushroom Powder 0.1%, Spice.

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