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Lemongrass Bunch 香茅


Lemongrass is a herb with a citrus-like flavour. It is a central ingredient in South-East Asian cuisine, especially Thai. The stalks have woodier and are composed of tightly packed grey-green leaves. The fragrance and flavour are lemony and slightly sweet. The aroma appears more strong once the stalks are cut or bashed. 

Country of Origin: Produced in Thailand

Storage: Keep Refrigerated 

Preparation and Usage: Wash before use


Ingredients: Lemongrass