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Royal Gourmet Char Siu (BBQ Pork) Bun (6 Pieces) 12x350g 皇朝美膳叉燒包 (箱裝)


A traditional dim sum favourite found across many dim sum menus in Chinese restaurants. Soft flour buns stuffed with sliced delicate barbecued pork, marinated in soy, sesame oil and oyster sauce. Made ready to steam.

  • Pieces per pack: 6 pieces
  • Weight: 350g 
  • Cuisine: Chinese 

Country of Origin: Made in the UK

Storage: Keep Frozen at -18°C or Colder

Preparation and Usage: Cook directly from frozen. Remove all packaging. Place pieces inside the steamer, cover and steam for approximately 15 minutes.

frozen Frozen


Ingredients: Wheat Flour (40%), Water, Sugar, Pork (13%), Vegetable Oil, Potato Flour, Light Soya Sauce (Water, Soybean, Salt, Wheat Flour & Preservative (E202), Raising Agent (E521, E341, E500, Oyster Sauce (Mollusc) (Water, Sugar, Salt, Modified Corn Starch, Flavour Enhancer (E621), Oyster Extractives, Wheat Flour, Colour (E150c), Ginger, Spring Onion, Onion, Firming Agent (E503), Acidity Regulator (E501) Crushed Yellow Bean Sauce (Fermented Soybean Paste, Water, Salt, Soybean, Wheat), Sugar, Water, Dark Soy Sauce (Water, Salt, Soybean, Wheat), Yeast Extract, Soybean Oil, Colours (E150a, E150c), Modified Corn Starch, Flavour Enhancers (E631, E627), Hoisin Sauce (Sugar, Fermented Soybean (Soybean, Wheat Flour, Salt, Water) Rice Vinegar, Water Red Rice Koji, Salt Spices, Colouring (E150a), Garlic, Sesame Oil, Chilli Powder), Flavour Enhancer (E621), Sesame Oil, Rose Wine (Sorghum, Water, Sugar, Rose), Firming Agent (E500), Garlic, Salt, White Pepper, Colouring (E110, E102, E124 - May have an adverse effect on activity and attention in children). 

Allergens: For allergens, see ingredients in BOLD.


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