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Sau Tao Shrimp Egg Noodles (Thick) 454g 壽桃牌蝦子麵 (粗) is backordered and will ship as soon as it is back in stock.
Country of Origin: Produced in China
Ingredients: Wheat Flour, Salt, Tapioca Starch, Acidity Regulator (Potassium Carbonate E501(I)), Flavour Enhancer (Monosodium Glutamate E621) Sugar, Shrimp-Egg, Water.
The ducks were so succulent & meaty. All the work done for you - just had to pop it in the oven. Was perfect for our duck pancake party!
Good size trotters, I use them to make stock . Cover in water . Carrots, celery and onion with peppercorns, long slow simmer ( before adding the vegetables skim any scum) when cooked sieve stock . Simple.
It’s probably the best fresh ramen noodle you can buy in the UK. 100% recommended
It was quick dinner after hard day at work. Easy to cook and taste delicious
Not much taste of tea but generally ok