Japanese ramen is thin, wheat-based noodles are pleasantly thin, chewy and slurpable texture. they are commonly severed in a rich bone or soy-based broth.
- Weight: 400g
- Noodles Thickness: Thin
Country of Origin: Produced in the UK
Storage: Keep refrigerated: 1°C to 5°C
- Suitable for home freezing: Freeze on the day of purchase. Use within 6 months.
Shelf Life: Use within 5 days after delivery
Preparation and Usage: Simply add to simmering water for a few minutes to loosen the noodles. Drain and run through cold running water before adding to broths.
Vegetarian Fresh Suitable for Home Freezing
Ingredients
Ingredients: Wheat Flour, Water, Salt, Egg, Colouring E160a, Potassium Carbonate E501
Allergen: For allergens, see ingredients in BOLD.
Nutrition: