A traditional dim sum favourite found across many dim sum menus in Chinese restaurants. Soft flour buns stuffed with sweet lotus seed paste filling. Made ready to steam.
- Pieces per pack: 6 pieces
- Weight: 290g
- Cuisine: Chinese
Country of Origin: Produced in the UK
Storage: Keep Frozen at -18°C or Colder
Shelf Life: Expires 1 year frozen from production
Preparation and Usage: Cook directly from frozen. Remove all packaging. Place pieces inside steamer, cover and steam for approximately 15 minutes.
Frozen Vegetarian
Ingredients
Ingredients: Red Lotus Paste (43%) (Lotus Seed, Sugar, Peanut Oil), Wheat Flour, Sugar, Water Raising Agent (E521, E341, E500) Firming Agent (E503), Acidity Regulator (E501)
Allergens: For allergens, see ingredients in BOLD.