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Lee Kum Kee Char Siu Sauce 397g 李錦記叉燒醬 is backordered and will ship as soon as it is back in stock.
Suitable for vegetarians
Marinate 350g pork loin 3 Tbsp Char Siu Sauce for a minimum of 15 mins before oven cooking at 190⁰C / Gas 5 for 20 mins or until cooked through. Brush over 1 Tbsp Char Siu Sauce and rest for 2 mins before slicing and serving.
Country of Origin: Produced in China
Very authentic. Would buy again.
Finally i find supplie can support with good quality of products
Fresh, easy to cook and very tasty
Great value decent product
I purchased frozen taros for business use. This time I got two bags of frozen bags substituted with different types and brands which have a quite different on quality with Kim Son frozen taros.