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Fresh Lotus Root 10kg 蓮藕


Lotus root is a type of vegetable that originates from the rootstalk of the Indian lotus flower. Its skin is brown and fibrous, with firm ends, a white interior, and delicate holes throughout the centre. The interior has a starchy and juicy texture, akin to a potato, and remains crispy even when eaten raw.

Country of Origin: Produced in China


Ingredients: 100% Lotus Root