These October Fifth Bakery Almond Flavoured Cakes crumble and melt in your mouth. Their smooth texture just won’t allow you to eat them quickly, so that means you eat less and can enjoy them longer!
The October Fifth Street (Rua de Cinco de Outubro in Portuguese) first known as Si Meng Street a hundred years ago has always been a bustling street in Macau selling a full array of local products. To date, the October Fifth Bakery of Macau takes pride to offer you these local flavours for your enjoyment. This delicacy truly reflects the blended flavour of Portuguese and Chinese cuisines.
Country of Origin: Produced in Macau
Ingredients
Ingredients: Mung Bean Powder, Sugar, Almonds (10 %), Soybean Oil, Peanut, Coconut Shred, Almond Essence Powder (1.2 %), Milk Powder (1 %), Raising Agent [E450 (i), E500 (ii), E170 (i), E341 (i)]